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dc.contributor.authorLubowiecki-Vikuk, Adrian
dc.contributor.authorKról-Zielińska, Magdalena
dc.contributor.authorKantanista, Adam
dc.date.accessioned2020-10-01T11:06:56Z
dc.date.available2020-10-01T11:06:56Z
dc.date.issued2019-11-05
dc.identifier.citationLubowiecki-Vikuk A., Król-Zielińska M., Kantanista A., Consumption of dietary supplements to support weight reduction in adults according to sociodemographic background, body mass index, waist-hip ratio, body fat and physical activity, "Journal of Health, Population and Nutrition" 2019, vol. 38, s. 1-7.en
dc.identifier.issn2072-1315en
dc.identifier.urihttp://hdl.handle.net/20.500.12182/891
dc.description.abstractBackground The aim of this study was to analyse the use of dietary supplements to support weight reduction (DSSWR) in adults according to sociodemographic background, body mass index (BMI), waist-hip ratio (WHR), body fat percentage (%BF) and level of physical activity (PA). Method Participants (n = 1130) were recruited from a region of Poland with a high rate of adult overweight and obesity. Based on anthropometric data, BMI and WHR were calculated. %BF was assessed using a bioimpedance method. To examine the association between DSSWR use and sociodemographic factors, BMI, WHR, %BF and PA multiple logistic regression were conducted. Results The rate of DSSWR use in the group studied was high (69.5%). A higher proportion of women, individuals aged 18–35 years, those who had completed higher education, those who did not report financial status as “poor”, with a BMI < 18.5, normal %BF and individuals with a high level of PA used DSSWR. In complete case analysis (n = 1108), primarily financial status reported as “good” (OR = 2.18, 95% CI: 1.69, 2.81) or “hard to say” (OR = 2.41, 95% CI: 1.86, 3.12) (vs. “poor”) and female sex (OR = 2.59, 95% CI: 2.17, 3.08) were associated with DSSWR intake. Conclusion It seems that primarily financial status and sex, but also age, education, and level of PA, have significance in DSSWR use in adults and may be considered when developing appropriate strategies for body weight management and health promotion.en
dc.language.isoen
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 Międzynarodowe*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/*
dc.subjectPolanden
dc.subjectObesityen
dc.subjectOverweighten
dc.subjectExerciseen
dc.subjectWeight managementen
dc.titleConsumption of dietary supplements to support weight reduction in adults according to sociodemographic background, body mass index, waist-hip ratio, body fat and physical activityen
dc.typearticleen
dc.contributor.organizationSzkoła Główna Handlowa w Warszawieen
dc.contributor.organizationAkademia Wychowania Fizycznego w Poznaniuen
dc.description.physical1-7en
dc.description.volume38en
dc.identifier.doihttps://doi.org/10.1186/s41043-019-0191-3en
dc.title.journalJournal of Health, Population and Nutritionen
dc.identifier.urlpublisherhttps://jhpn.biomedcentral.com/articles/10.1186/s41043-019-0191-3en


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Attribution-NonCommercial-NoDerivatives 4.0 Międzynarodowe
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